Visit Emily in Paris Season 5's Real Italian Locations
Explore the real Roman apartments, luxury hotels, and scenic spots featured in Emily in Paris season five. Plan your own 'la dolce vita' adventure inspired by the hit Netflix show.
Explore the real Roman apartments, luxury hotels, and scenic spots featured in Emily in Paris season five. Plan your own 'la dolce vita' adventure inspired by the hit Netflix show.
An ECU research choir uses Italian songs to reconnect elderly migrants with dementia to their homeland, improving wellbeing and sparking cherished memories. Discover the power of music.
Pomona, a new South American-inspired restaurant, brings a sophisticated, gluten-free dining option to the Gili Islands. Read our first taste review.
Discover the secrets to authentic Mexican cuisine with recipes from Daniella Guevara Munoz's cookbook 'Provecho'. Learn to make fresh ceviche, cheese flan, and more. Perfect for Australian home cooks.
Chef Jimmy Tings revamps the menu at Crouching Monkey in Northbridge with deeply personal dishes inspired by the streets of Malaysia. Discover flavour-packed share plates and bold Asian fusion.
Perth's ambitious bid to host a Serie A match has been officially rejected. WA's Deputy Premier Rita Saffioti insists the state's reputation as a premier sporting destination remains strong. Discover the details and what's next.
Perth chef Sean Cridland shares a budget-friendly three-course Christmas menu for eight, costing under $16 per person. Get his recipes for a festive roast turkey, melon wreath, and Oreo truffles.
Perth chef Steve Finch shares his show-stopping Christmas side dish: crispy salt and vinegar Brussels sprouts with a smoky chorizo dressing and goat's cheese. Get the full recipe.
Pearla & Co chef Scott Bridger reveals his elegant fish tartare recipe for effortless Christmas or summer entertaining. Fresh, spicy, and perfect for Perth's festive season.
Melbourne restaurateur Chris Lucas has closed his acclaimed Canberra venue Carlotta after just over a year, citing a failed expansion plan. Read the full story behind the sudden closure.
A historic Serie A match between AC Milan and Como is locked in for Perth's Optus Stadium in May 2025. Get the details on this major sporting coup for Western Australia.
Former Australian Test cricketer Joe Burns will miss Italy's T20 World Cup debut after being dropped over contractual issues. Get the full story on this shocking team change.
Australians devour 22,000 tonnes of seafood at Christmas. Chef Jason Roberts shares his grilled barramundi with coriander-ginger chimichurri recipe for a fresh festive twist. Get cooking!
Hospitality duo behind Terra and Bar Outro open Pizzeria Officina in a converted Braddon garage, serving sourdough pizzas in a nostalgic, casual setting. Open for dinner and weekend lunch.
Pokolbin's EXP. Restaurant, led by chef Frank Fawkner, celebrates a landmark year with two Good Food Guide hats and the prestigious Regional Restaurant of the Year title for 2025. Discover the decade-long journey.
Discover why Canberra's Boat House restaurant, with over 30 years of service, defies the 'bad view' dining rule. Our review of the $92 three-course lunch reveals impeccable service and classic, high-quality dishes.
Four-year-old Harper Nicoll battles aggressive leukaemia in Perth Children's Hospital. Her Maori-Italian heritage makes finding a stem cell donor urgent. A match is needed by January to save her life.
Italian tennis champion Nicola Pietrangeli, a two-time French Open winner and Davis Cup icon, has passed away at 92. His records stood for decades until Jannik Sinner's recent triumphs.
Greyhound Italian Stallion impressed on his 400m debut at Mandurah, winning his Great Western heat and drawing the pole for the final. Get the full race details.
Discover the enchanting Italian town of Stresa on Lake Maggiore. Explore its historic promenade, photogenic old town, and culinary delights, a perfect bonus on a Swiss coach tour. Plan your visit today.
Perth author Teresa Cutter reveals a stunning gluten-free lemon cake from her book Feel Good Baking. Perfect for any occasion, this moist, low-sugar treat is a showstopper.
Franca's Ristorante opens on The Esplanade, bringing authentic Italian cuisine to Geelong. Experience traditional recipes and family hospitality. Book your table today!
Newcastle chef Josh Gregory shares his summer vision for Thermidor with new menus featuring seafood, spritzes and approachable dining. Discover the harbourfront dining experience.
A 33-year-old woman has been refused bail over the alleged stabbing of a sushi chef in Melbourne's CBD. The accused was on bail for 19 other matters at the time.
Discover Osteria Papazzo, Alessandra Papazzo's dream Newcastle restaurant on King Street. Experience ever-changing menus, handcrafted dishes, and a warm, artistic atmosphere that feels like home. Book your table now!
An Italian man disguised himself as his deceased mother for three years to collect her pension. Police discovered the mummified body and charged him with multiple offences. Read the shocking details.
Little Creatures' executive chef Andrew Mann reveals his signature Rottnest Island squid, chorizo and preserved lemon salad. Get the exclusive recipe and cooking tips.
Perth content creator Miranda Brady and design studio owner Shay Fletcher celebrated their breathtaking Amalfi Coast wedding at the historic Palazzo Avino in Italy.
Celebrate OTTO Sydney's 25th birthday with head chef Richard Ptacnik's decadent ricotta, chocolate and orange cannoli recipe. Bring Italy to your Australian kitchen today!
Spanish-Australian chef Miguel Maestre shares his delicious crispy pork belly banh mi recipe ahead of his appearances at Good Food and Wine Show Christmas Markets in Sydney and Melbourne.