South Australia's wine region has been ranked number one in Australia, while Penfolds announces a new strategic direction. The accolades highlight the state's viticultural excellence.
Aravina Estate in Yallingup celebrates its 40th anniversary by adding 21 new cabins and embracing latest winemaking technology, enhancing its hospitality offerings in the Margaret River region.
Western Australia has ended the long-standing Good Friday rule requiring pubs to serve alcohol only with meals, allowing drinks without food for the first time.
Amid a wine industry grappling with oversupply and global conflicts, Wirra Wirra CEO Matthew Deller explains his strategic purchase of a top McLaren Vale vineyard.
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Australian winemakers celebrate a landmark trade agreement with the European Union that preserves their right to use the term 'prosecco' for domestic sales, ending years of uncertainty over the popular wine variety.
A landmark trade agreement between Australia and the European Union has excluded protections for Australian Prosecco, sparking industry concerns over market access and labeling rights.
A major South Australian wine producer has announced significant staff layoffs, citing multiple challenges including climate change, supply chain issues, and market pressures that are crushing the industry.
A pop star has teamed up with a winery to release a premium wine collection, aiming to boost sales and attract younger consumers to the luxury market.
A new wine bar in Scarborough, Brighton Wine Bar, opens this month featuring exclusively Australian wines and locally sourced Mediterranean-inspired cuisine, aiming to enhance the coastal community vibe.
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Hunter Valley winemakers are celebrating the 2026 vintage, which defied expectations with outstanding quality due to favorable weather conditions and innovative techniques.
As his Barossa Valley winery marks 175 years, Warren Randall advocates for industry action on oversupply while confirming construction of 'The Slug' hotel will begin this year.
A portrait of Wirangu and Kokatha man Pauly Vandenbergh, founder of Munda Wines, is showcased at La Cité du Vin in Bordeaux, France, highlighting Indigenous contributions to the global wine industry.
Crown Perth has launched Gladstones, a new wine bar honouring Dr John Gladstones AO. The venue features WA's finest wines, many available by the glass for the first time.
The Canberra District wine industry has risen to premium prominence, with local wineries gaining national recognition for quality and innovation in cool-climate viticulture.
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A prominent McLaren Vale winemaker's long-running legal dispute, alleging copyright infringement by national wine bodies over her 2014 research, returns to the Federal Court this week.
Australia's wine sector faces a critical need to diversify export markets beyond China, as geopolitical tensions and trade barriers highlight vulnerabilities in over-reliance on a single market.
The Geelong community has cast their votes to determine the region's favourite winery for 2026, with the results now officially announced.
Busselton-based sommelier Cyndal Petty shares her journey from chef to wine communicator, revealing how travel shapes her approach to making wine accessible and personal.
Perth wine lovers have a new luxe destination. Gladstones bar at Crown Perth offers a curated selection of West Australian wines in a sophisticated vineyard-style setting. Discover the perfect pre-show or special occasion spot.
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The Geelong Advertiser launches its 2024 People's Choice Awards, calling on locals to nominate their favourite Greater Geelong winery. Cast your vote now and support our region's renowned wine producers.
Ideal weather in Western Australia's Swan Valley has set the stage for a potentially record-breaking 2026 vintage. Winemakers are thrilled with the near-perfect conditions. Discover what this means for the region's famous wines.
Discover Brown Brothers winery in Milawa, a historic King Valley estate offering romantic flights, hatted dining, and family fun. The perfect Victorian day trip.
Tragedy strikes as Australia's celebrated winemaker Stephen McWilliams perishes in a devastating house fire. Learn about his legacy and the investigation.
Brown Brothers introduces Lush Lychee Moscato, the perfect summer drink inspired by consumer demand. Discover the tropical flavor sensation and exclusive cocktail recipe.
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Margaret River wineries, including House of Cards and Stones + Thunder, have been named in the International Wine and Spirit Competition's prestigious Top 50 global list. Discover their award-winning journey.
Discover which Brown Brothers fruity wine - Moscato, Cienna, or Spritz - perfectly matches your next Australian event. Take our fun quiz and elevate your summer gatherings.
Hunter Valley winemaker Usher Tinkler reflects on 10 years of challenging traditions, growing his own grapes, and building a successful wine business against the odds. Discover his unique approach.
Discover how Brown Brothers' innovative aluminium-canned Prosecco is transforming sustainable wine consumption while delivering premium quality and convenience for Australian summer entertaining.
Discover how Thirroul's exclusive new wine club is revolutionising Australian wine drinking with curated French selections delivered monthly. Taste premium French wines without leaving the Illawarra.
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Discover why King Road Brewing's American Pale Ale is causing a stir in Western Australia's craft beer scene with its perfect balance and refreshing character.
