Australian wine enthusiasts have a new reason to celebrate as Brown Brothers unveils their latest creation: Lush Lychee Moscato, set to become the definitive drink of summer 2025.
The Summer Flavour Revolution
The inspiration for this tropical delight came from surprising consumer research. A Meta study conducted by Brown Brothers revealed that 46% of participants identified lychee as their dream drink flavour, prompting the winery to develop this innovative offering.
Emma Brown, Head of Innovation and fourth-generation family member, expressed her initial surprise at the findings. "We were a little surprised, but in the best way! Lychee is exotic, juicy, and screams summer. It's trending globally in food and drinks, and paired with Moscato's light sparkle, it's a match made in paradise," Brown explained.
The winemakers at Brown Brothers are hailing this release as their strongest yet, specifically designed to provide refreshment during hot Australian summers.
Understanding the Lychee Appeal
For those unfamiliar with lychee, the fruit offers a unique combination of characteristics that make it ideal for summer beverages:
- Round shape similar to large grapes
- Textured pink-red exterior skin
- Translucent, firm interior with juicy texture
- Distinctly sweet and floral flavour profile
- Notes of rose water and strawberries
The Lush Lychee Moscato combines Brown Brothers' popular Moscato base with the juicy sweetness of lychee, creating a light, aromatic wine that's best served chilled.
"It's light, aromatic, and best served chilled, making it perfect for those warm summer afternoons when you just want something refreshing and a little bit cheeky," said Brown.
More Than a Seasonal Trend
Unlike limited-edition releases from Brown Brothers, the Lush Lychee Moscato is here to stay. Emma Brown confirmed that this flavour will remain a permanent addition to their fruity wine family, available beyond the summer season.
Despite Brown Brothers' strong legacy dating back to 1889, the company maintains its focus on innovation. "We like to think of it as evolution, not revolution. Brown Brothers has always been about quality and craftsmanship, and that doesn't change. What does change is how we keep wine fun and relevant for today's drinkers," Brown stated.
The popularity of Moscato continues to grow due to its approachable nature, lower alcohol content, and fruity flavours that appeal to modern consumers seeking lighter alternatives to traditional wines.
The Brown Brothers Lychee Love Cocktail
For those looking to elevate their summer entertaining, Brown Brothers has created an exclusive cocktail recipe that showcases their new Lush Lychee Moscato.
Ingredients:
- 90ml Brown Brothers Lush Lychee Moscato
- 30ml vodka (optional)
- 15ml elderflower liqueur
- 15ml fresh lime juice
- 30ml lychee juice or syrup
- Dash of soda water
- Garnish: Edible flower, mint sprig or lychee
Method:
- Fill a cocktail shaker with ice
- Add Moscato, lychee syrup, elderflower liqueur, vodka and lime juice
- Shake gently to combine and chill
- Strain into a large wine glass or highball filled with ice
- Top with soda water and garnish
The result is a light, floral, and effervescent spritz that captures the essence of summer in a glass, perfect for Christmas celebrations and summer gatherings.
Looking ahead, Brown Brothers hints at more exciting flavours in development, with Emma Brown teasing: "We can't spill all the secrets, but let's just say... if you loved lychee, you'll love what's next. Watch this space—summer 2026 is going to taste amazing."
Disclaimer: Please drink responsibly. Pace yourself, know your limits, and never drink and drive. Ensure you have a safe plan to get home.
