The Duke Harvest NEIPA: A Hazy Pale Ale from Lucky Bay Brewing
Australia is often celebrated as the lucky country, and for good reason. This fortune extends from its stunning natural landscapes, like the pristine Lucky Bay near Esperance, to its vibrant craft beer scene. Lucky Bay Brewing, located just 8km outside Esperance on Western Australia's south coast, exemplifies this with offerings such as The Duke Harvest NEIPA, a hazy pale ale that captures the essence of summer in a can.
What Makes The Duke Special?
This beer stands out due to its unique production process and flavour profile. Lucky Bay Brewing uses locally sourced ingredients, including wheat and barley straight from the farm, fresh rainwater, and real hops. The result is a smooth, low-bitter beer with a juicy tropical fruit character that sets it apart from more aggressive West Coast IPAs.
Appearance and Aroma
When poured, The Duke presents a cloudy golden straw colour with a thick, creamy head. Upon opening the can, the aroma immediately bursts with tropical fruit notes, thanks to a late hopping process that incorporates fruity hops. Passionfruit and mango scents dominate, creating an inviting, juice-like fragrance with subtle earthy undertones.
Taste and Mouthfeel
The flavour is all about smooth, juicy fruit character, with pineapple and stone-fruit flavours taking centre stage. It strikes a perfect balance, being neither too sweet nor too bitter, and has a UBI of 20. The mouthfeel is creamy and soft, making it a refreshing and easy-drinking beer ideal for warm weather.
Practical Details
With an ABV of 4.2 per cent, The Duke is highly sessionable, perfect for sharing after a long day in the summer sun. It retails for $21.99 for a four-pack, offering good value for a craft beer of this quality. Whether you're a local or a traveller exploring the south coast, this beer is a rewarding choice that embodies the lucky spirit of its origins.
