Category : Search result: seafood menu

Townsville Yacht Club Launches New Menu with Local Seafood Focus

Townsville Yacht Club debuts fresh local seafood menu

Townsville Yacht Club unveils exciting new menu featuring locally sourced seafood from Queensland producers. Discover their fresh approach to dining with ocean-to-plate philosophy.

30/11/2025 05:22

Scott Bridger's New Seafood Restaurant Pearl & Co Opens at Leighton Beach

Bib & Tucker Owner Opens Pearl & Co at Leighton Beach

Scott Bridger, founder of Bib & Tucker, launches Pearl & Co seafood restaurant at Leighton Beach. Opening March 2025 with ocean views and sustainable focus.

28/11/2025 11:15

Chef Josh Gregory's Thermidor Launches Summer Menu with Seafood and Spritzes

Newcastle's Thermidor unveils new summer menu

Newcastle chef Josh Gregory shares his summer vision for Thermidor with new menus featuring seafood, spritzes and approachable dining. Discover the harbourfront dining experience.

25/11/2025 23:30

Little Creatures Chef Andrew Mann Shares Rottnest Squid Salad Recipe

Andrew Mann's Rottnest Island Squid Salad Recipe

Little Creatures' executive chef Andrew Mann reveals his signature Rottnest Island squid, chorizo and preserved lemon salad. Get the exclusive recipe and cooking tips.

23/11/2025 04:18

Executive Chef Anthony Fullerton Rebuilds Circa 1876's Culinary Legacy

Chef Anthony Fullerton Rebuilds Circa 1876's Reputation

Executive Chef Anthony Fullerton is rebuilding Circa 1876 in the Hunter Valley from the ground up, bringing classic French technique and local produce to a new menu. Book your festive season experience now.

18/11/2025 23:07

Courtney Roulston's Prawn Toast Tacos: A Delicious Twist on Taco Tuesday

Courtney Roulston's Prawn Toast Tacos Recipe

Celebrity chef Courtney Roulston shares her smashed prawn toast tacos recipe using Karumba Banana prawns. Perfect for a quick, delicious family meal in under 30 minutes.

17/11/2025 07:46

South African Pickled Kingfish Recipe: A Gourmet Australian Twist

South African Pickled Kingfish Recipe with Brioche

Discover how to create this exquisite South African pickled kingfish dish with homemade brioche buns and green papaya chutney. A perfect gourmet experience for your next meal.

16/11/2025 20:09

5 Festive Oyster Garnish Recipes from Chef Blaze Young for Party Season

Chef Blaze Young's 5 Festive Oyster Garnish Recipes

Nieuw Ruin's Blaze Young shares five stunning oyster garnish recipes perfect for Australian summer entertaining. Elevate your seafood with these simple, impressive dressings.

16/11/2025 04:34

Scott Bridger Opens Pearlà Co Seafood Restaurant in North Fremantle

Pearlà Co: Scott Bridger's New Fremantle Seafood Venue

Award-winning chef Scott Bridger unveils Pearlà Co, his new seafood restaurant and bar in North Fremantle. Discover the sustainable menu and coastal design.

16/11/2025 04:31

Scott Bridger Opens Pearla & Co on Leighton Beach, North Fremantle

Scott Bridger's New Restaurant Pearla & Co Opens

Chef Scott Bridger returns to Leighton Beach with Pearla & Co, a modern coastal restaurant, just months after selling his iconic Bib & Tucker. Bookings open November 14.

12/11/2025 15:58

Melbourne's Only Sustainable Fish & Chip Shop Makes Waves

Melbourne's Sustainable Fish & Chip Shop Scales Up

Cerberus Beach House, Melbourne's sole certified sustainable fish and chip shop, champions ethical sourcing and local suppliers, navigating seasonal challenges with Westpac's support.

12/11/2025 05:24

Melbourne's Only Sustainable Fish & Chip Shop Defies Odds

Melbourne's Sustainable Fish Shop Scales Up

Discover how Cerberus Beach House, Melbourne's sole certified sustainable fish and chip shop, champions ethical sourcing and survives seasonal challenges with Westpac's support.

12/11/2025 05:47

Hunter's Tuna Trail Crowns Champion: Brett Graham's Culinary Triumph

Brett Graham Wins Hunter Tuna Trail Crown

Discover how Merewether's Brett Graham conquered the Hunter's sustainable seafood challenge and explore the latest foodie news transforming Newcastle's dining scene.

04/11/2025 23:37

MKR's Mark & Tan Serve Up Show-Stopping Tuna Tartare With Homemade Seaweed Crisps | Episode 21 Recipe Revealed

MKR's Tuna Tartare With Homemade Seaweed Crisps Recipe

Get the inside scoop on Mark and Tan's impressive tuna tartare that wowed the judges on My Kitchen Rules Australia. Discover their secret to perfect homemade fried seaweed crisps!

04/11/2025 20:59

Rottnest Island's Summer Seafood Cruises Set to Make Waves in Perth

Rottnest's Summer Seafood Cruises Launch in Perth

Perth's favourite island getaway gets a delicious upgrade with new seafood summer cruises featuring fresh local produce and stunning sunset views.

04/11/2025 19:46

Red Rooster's Choc Churro Bites Are Back! Australia's Favourite Dessert Returns

Red Rooster's Choc Churro Bites Return Nationwide

Australian foodies rejoice as Red Rooster brings back the wildly popular Choc Churro Bites. Discover why this cult dessert favourite has everyone talking.

04/11/2025 09:06

Australia's Favourite Pizza House Brings Back Three Iconic Flavours By Popular Demand

Aussie Pizza Faves Return By Popular Demand

After countless customer requests, Australia's most beloved pizza chain is resurrecting three fan-favourite flavours that disappeared from menus. Discover which classic pizzas are making a triumphant return and why Aussies can't stop talking about it.

04/11/2025 08:57

MKR's Mediterranean Barramundi: Maria and Bailey's Winning Recipe Revealed

MKR's Mediterranean Barramundi Recipe Revealed

Discover how My Kitchen Rules contestants Maria and Bailey impressed judges with their Mediterranean-inspired barramundi fillet - a restaurant-quality dish you can recreate at home.

04/11/2025 07:24