Category : Search result: Malaysian dessert


L23 Sky Bar Penang Review: Views vs Substance

New L23 Sky Bar at Courtyard by Marriott offers breathtaking Penang views and strong cocktails, but faces tough competition in the city's crowded rooftop scene. Discover if it's worth your visit.

West Aussie's Luxe Penang Hotel Escape

Discover the tropical paradise of Shangri-La Rasa Sayang Penang through the eyes of a West Australian traveller. From lavish suites to cultural gems, find your perfect Malaysian getaway.

OTTO Sydney Chef's Cannoli Recipe Revealed

Celebrate OTTO Sydney's 25th birthday with head chef Richard Ptacnik's decadent ricotta, chocolate and orange cannoli recipe. Bring Italy to your Australian kitchen today!

Berry Trifle Recipe for Australian Christmas

Discover this easy individual berry trifle recipe perfect for Australian Christmas celebrations. Paired with Croser NV sparkling wine for the ultimate festive dessert experience.

Gourmet Pistachio Eclairs with Edible Gold Recipe

Create stunning restaurant-quality chocolate eclairs at home with this luxurious recipe featuring pistachio paste, kataifi pastry, and edible gold dust. Perfect for special occasions!

The Millen Penang: Heritage Evolves in Luxury Hotel

Discover The Millen, Penang's first Marriott Autograph Collection hotel, blending Peranakan heritage with modern luxury. Experience stunning sea views, innovative dining & unique Malaysian spa treatments.

Sebatik Island: One Land, Two Countries

Explore Bergosong Eco Mangrove Dreamland on Sebatik Island, where Malaysian and Indonesian territories meet amid pristine nature and unique wildlife encounters.

Anna Polyviou's Chocolate Bombe Alaska Recipe

Sydney's acclaimed pastry chef Anna Polyviou shares her spectacular Chocolate Bombe Alaska recipe that's sure to impress at your next dinner party. Learn the secrets to creating this stunning dessert.

MKR's Boozy Orange Steamed Puddings Recipe

Get the exclusive recipe for Mark and Tan's show-stopping bitter orange steamed puddings with Grand Marnier sauce that impressed the MKR judges. This decadent dessert is perfect for your next dinner party!

MKR's Thai Milk Tea Tart Wows Judges

My Kitchen Rules contestants Mark and Tan deliver a show-stopping Thai milk tea tart with whipped coconut cream that left judges speechless in Episode 21.

MKR: Mark and Tan eliminated after dessert disaster

Fan favourites Mark and Tan have been eliminated from My Kitchen Rules Australia after their dessert course failed to impress the judges, missing out on a coveted semi-final spot in a dramatic elimination.

MKR's Earl Grey Pavlova Stuns Judges

My Kitchen Rules contestants Maria and Bailey delivered a show-stopping pavlova with Earl Grey ganache and raspberry pink peppercorn coulis that left judges speechless in episode 20.

Rockpool's Secret Pavlova Recipe Revealed

Discover how to recreate Rockpool's legendary pavlova at home! Head Chef Brendan Owens shares his exclusive recipe featuring passionfruit and mango - the perfect Australian summer dessert.

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