Category : Search result: chef apprenticeship


Newcastle's Thermidor unveils new summer menu

Newcastle chef Josh Gregory shares his summer vision for Thermidor with new menus featuring seafood, spritzes and approachable dining. Discover the harbourfront dining experience.

OTTO Sydney Chef's Cannoli Recipe Revealed

Celebrate OTTO Sydney's 25th birthday with head chef Richard Ptacnik's decadent ricotta, chocolate and orange cannoli recipe. Bring Italy to your Australian kitchen today!

Miguel Maestre's Pork Banh Mi Recipe Revealed

Spanish-Australian chef Miguel Maestre shares his delicious crispy pork belly banh mi recipe ahead of his appearances at Good Food and Wine Show Christmas Markets in Sydney and Melbourne.

TAFE Wollongong showcases future Illawarra chefs

TAFE NSW Wollongong's Chef's Table event highlights the region's growing hospitality industry and the next generation of culinary talent. Discover how local apprentices are shaping Illawarra's food scene.

Pete Evans shirtless after $3.6M retreat sale

Controversial former chef Pete Evans is spotted shirtless and barefoot at Cabarita Beach, days after finalising the sale of his multi-million dollar Evolve Sanctuary wellness retreat. His new cookbook launches November 18.

Pete Evans' shocking new barefoot look revealed

Former MasterChef Australia star Pete Evans has been spotted sporting a dramatically different appearance during a casual barefoot walk, sparking widespread discussion among fans and followers.

Donna Hay's Sizzling Summer Cookbook Exclusive

Australia's queen of culinary arts Donna Hay reveals her sensational new summer-inspired cookbook in an exclusive interview, featuring fresh, vibrant recipes perfect for the Aussie season.

Anna Polyviou's Chocolate Bombe Alaska Recipe

Sydney's acclaimed pastry chef Anna Polyviou shares her spectacular Chocolate Bombe Alaska recipe that's sure to impress at your next dinner party. Learn the secrets to creating this stunning dessert.

Rockpool's Secret Pavlova Recipe Revealed

Discover how to recreate Rockpool's legendary pavlova at home! Head Chef Brendan Owens shares his exclusive recipe featuring passionfruit and mango - the perfect Australian summer dessert.

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