Mould found in Aldi almond milk shocks Perth consumer
A Perth business owner made a sickening discovery of black mould in her almond milk from Aldi. She had consumed the product the day before. Read her story and the supermarket's response.
Category : Search result: Australian food safety
KitchenAid's Mighty Mini Chopper: $109 Deal on Amazon
Ditch the knife and tears. The KitchenAid 3.5 Cup Mini Food Chopper is a compact powerhouse for effortless cooking prep, now just $109 in a limited-time Amazon deal.
Cancer Risk Warning Over Common Food Preservatives
Australian food regulators urge manufacturers to stop using nitrites and nitrates unnecessarily due to a possible cancer link. Learn which foods are affected and how to reduce your risk.
WA Families Skipping Meals as Cost of Living Bites
New data reveals WA's cost of living crisis is forcing families to choose between food and bills, with smoking rates also rising. Doctors are sounding the alarm. Read the full report.
Arnott's Alters Cheds Recipe, Disappoints Fans
Arnott's confirms a recipe change for its iconic Cheds crackers, swapping a key cheese. Fans are divided over the 'sad' update, but the company promises the same cheesy flavour. Read the full story.
Red Rooster $24.95 Whole Roast Dinner Deal with Freebies
Feed the family for under $25! Red Rooster's Whole Roast Dinner deal includes a rotating freebie each week until 3 February. CEO Sam Bragg says it takes the hard work out of roast night.
Oliver's New Healthy Kids' Meal Hits Australia
Oliver's fast-food chain launches a nutritious 'Feel Good Meal' for kids, featuring baked & grilled options from $14.95. A fresh, healthy choice for Aussie families on the go.
Chicken Treat Appoints Jamie Stewart as New CEO
Fast-food veteran Jamie Stewart takes the helm at iconic Aussie brand Chicken Treat, driven by a lifelong passion for the chain. Discover his plans for growth.
Illawarra's 2025 Food Highlights: Pizza, Chicken & More
A delicious recap of the Illawarra's biggest food stories from 2025, featuring award-winning restaurants, iconic closures, and exciting new openings. Discover the region's culinary heartbeat.
Cobram Estate buys major US olive oil brand for $259m
Australian olive oil giant Cobram Estate makes a bold $259 million move into the US market, acquiring a major Californian brand. Discover the strategy behind this global expansion.
New Food Warehouse Planned for Townsville's Kingsvale and Sunvale Sites
A major new Fresh and Save Food Warehouse is coming to Townsville, transforming two former industrial sites. The development promises jobs and cheaper groceries for locals. Read more about this exciting project.
Police urgent warning to parents over kids' e-bike safety
Newcastle police issue a stark warning to parents after Christmas e-bike gifts. Officers fear children are one mistake from life-altering brain injuries. Learn the rules and risks.
How to Make Real Mexican Food at Home
Discover the secrets to authentic Mexican cuisine with recipes from Daniella Guevara Munoz's cookbook 'Provecho'. Learn to make fresh ceviche, cheese flan, and more. Perfect for Australian home cooks.
Townsville Christmas food safety warning issued
Townsville Public Health Unit warns residents about dangerous bacteria in festive foods. Learn how to protect your family from Listeria and Salmonella this holiday season.
Food Reviewers' Favourite Canberra Dishes of 2025
Canberra Times food critics Chris Hansen, Jasper Lindell and Amy Martin share the dishes they can't forget from 2025, their favourite eateries, and hopes for 2026's dining scene.
Cut Christmas Food Waste & Save Money: OzHarvest's Top Tips
OzHarvest chef reveals 5 simple tips to reduce festive food waste, saving households money and keeping edible food out of landfill. Learn how to transform leftovers and use ingredients fully.
Australians Don't Trust Food Health Star Ratings
Many Australians distrust the voluntary Health Star Rating on food packaging, as the government considers making it mandatory. Learn why the system is confusing shoppers.
Chef's Festive Barramundi with Chimichurri Recipe
Australians devour 22,000 tonnes of seafood at Christmas. Chef Jason Roberts shares his grilled barramundi with coriander-ginger chimichurri recipe for a fresh festive twist. Get cooking!
Hunter Valley chef's two-hat triumph and elite award win
Pokolbin's EXP. Restaurant, led by chef Frank Fawkner, celebrates a landmark year with two Good Food Guide hats and the prestigious Regional Restaurant of the Year title for 2025. Discover the decade-long journey.
Cooking Like Famous Writers: A Taste of Literary History
Explore the strange and wonderful world of writers through their favourite foods. A new cookbook reveals the recipes behind literary legends like DH Lawrence and Maya Angelou. Discover how to host your own literary dinner party.
TV Chef Simon Toohey's Geelong Food & Drink Guide
MasterChef's Simon Toohey reveals his favourite Geelong eateries for the festive season. Discover where to find the best food and drinks in town. Plan your summer feast now!
Soul Origin's Summer Salads & Epic Holiday Park Giveaway
Soul Origin's new summer menu features bold salads and fruit blends. Plus, enter to win a $4,500 Tasman Holiday Parks package by grabbing a fresh lunch. Discover the delicious details.
Julie Goodwin's Prawn & Mango Salad Recipe
Celebrity chef Julie Goodwin shares her sensational prawn and mango salad recipe, the ultimate fresh dish for Christmas lunch, picnics or barbecues. Get the full method and tips here.
Chef's Recipes Transform Aussie Christmas Leftovers
Dish Magazine's Sarah Tuck helps recreate classic Aussie Christmas favourites. Discover how to elevate leftover ham into a Croque Monsieur and chocolate almonds into a stunning torte.
Reporter's Epic 32-Restaurant Cruise Ship Food Challenge
Sunrise's Katie Brown embarked on a culinary marathon, sampling food from all 32 restaurants and bars on the new Celebrity Xcel. Discover the ship serving up to 30,000 meals daily.
Hanoi Vegan Banh Mi Taste Test: Four Stalls Reviewed
A vegan traveller's search for the best plant-based banh mi in Hanoi, Vietnam. Discover four unique spots, from tourist hubs to hidden alley gems, with honest ratings and prices.
Australians lose trust in supermarkets, buy direct from farms
A major shift is underway as Australians abandon supermarkets for direct farm purchases. New data reveals a crisis of confidence in food origin, quality, and waste. Discover the sustainable alternatives.
South Coast Summer Guide: Eat Play Stay Magazine 2025/26
Discover the best of the NSW South Coast this summer with the new Eat Play Stay magazine. Featuring foodie road trips, award-winning dining, and stunning photography. Read the free issue online now!
Health Snack Recalled from Coles Over Plastic Contamination
Popular low-carb snack balls recalled nationwide from Coles after plastic discovery. Check your dates for hazelnut & raspberry flavours. Full refunds available.
Australia's UPF Crisis: Why Our Diet is Making Us Sick
As obesity and diabetes rates soar, experts warn Australia's reliance on ultra-processed foods is a public health disaster. Discover the science behind the crisis and how to eat intuitively for better health.
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